Step 3. How to Store Asparagus. Break off the ends by holding the base end and snapping it wherever it snaps. Cook for about 8-10 minutes, depending on the thickness. Shake sheet a couple more times for 3 - 4 more minutes until asparagus … Toss the asparagus with tongs, cover the pan, and cook for 1 minute. Once you pull the baked asparagus out of the oven, just sprinkle zest and lemon juice on it, toss together, and voila! https://www.tasteofhome.com/recipes/lemon-roasted-asparagus The asparagus may brown slightly in spots, which adds to the pan-roasted flavor. Your scrumptious baked asparagus side dish is done. Deselect All. Place the trimmed asparagus on a baking sheet. Crisp asparagus is tossed with lemon zest, parmesan cheese + olive oil to make the most delicious, low carb and gluten free side dish. Roasted asparagus are a go-to. Place asparagus on a baking sheet and cover with cooking spray. Great for serving with chicken or fish. This Healthy Lemon Parmesan Roasted Asparagus recipe is a quick, easy side dish. Combine melted butter, mint, lemon zest, lemon juice, pepper and salt; set aside. Remove the lid and toss the asparagus again. Add kosher salt, black pepper, and oil. Turn broiler on HIGH. 1 bunch pencil asparagus. How to Make the Best Baked Asparagus with lemon butter: 1. Put the lid back on and repeat until the asparagus are crisp-tender, about 5 minutes. Step 2. Asparagus should stay at least a week in the crisper drawer of your refrigerator if it is wrapped in a damp paper towel and a plastic bag. 2. Arrange asparagus in a single layer and broil for 4 minutes. Transfer the cooked asparagus into a platter. 1 tablespoon extra-virgin olive oil, plus more for drizzling Kosher salt 2 cups baby arugula Zest and juice of 1 lemon https://www.myketokitchen.com/keto-recipes/keto-roasted-asparagus Toss to coat. https://www.allrecipes.com/recipe/214931/oven-roasted-asparagus Preheat the oven to 450°F. The addition of the fresh lemon zest brightens this dish up and makes it a good vegetable to serve to help balance out some of the richness of the risotto. They take no time to prepare and are quite versatile. https://www.foodnetwork.com/recipes/alton-brown/roasted-asparagus-recipe Roast . Ingredients for Baked Asparagus with Lemon: 2 bunches asparagus 1 lemon 4 Tbsp butter Olive oil Salt & Pepper 1/2 cup shredded Parmesan cheese. Add lemon zest and parmesan cheese. Rinse 2 bunches of asparagus. Put the lid back on and repeat until the asparagus may brown in. Asparagus may brown slightly in spots, which adds to baked asparagus with lemon zest pan-roasted flavor shake sheet a couple more times 3... Spots, which adds to the pan-roasted flavor put the lid back on and repeat until asparagus. Repeat until the asparagus are crisp-tender, about 5 minutes single layer and for... Minutes, depending on the thickness off the ends by holding the base and... 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